Community, Culture, Eco

Indigenous Oyster Farms in Atlantic Canada Continue to Progress

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Over the last ten years, Mi’kmaq and Maliseet First Nations (MMFNs) have made great strides in the development of oyster farms. Six Indigenous communities have Continue Reading →

Business, Community

Esgenoôpetitj First Nation’s Fish Processing Plant Reaches Top Production Capacity

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Ten years after acquiring an old, obsolete, virtually all manually operated fish processing plant in Bas Caraquet, New Brunswick, the community is in the process Continue Reading →